FOOD
- Delicious seasonal news from the gourmet city of the Basque Country -
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Cazuela Pinchos
450 yen(Tax included)
・Assortment of 5 kinds of tapas 680 yen per person ・Assortment of 3 kinds of tapas 450 yen per person *Tapas orders are accepted for 2 people or more.
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Grilled lamb on the bone with herb salt
1280 yen(Tax included)
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Basque cheese cake
¥ 680(Tax included)
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Txakoli~TALAI BERRI~Glass\780 / Bottle\4400~
¥ 780(Tax included)
◆Tapas and prosciutto
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Small Appetizers Tapas
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"Tapas" is a Spanish way of eating a variety of foods from small plates lined up.Please see the blackboard for today's tapas.3-item assortment 450 yen (tax included) / 5-item assortment 680 yen (tax included)
◆ Prosciutto & Cheese
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Iberian Ham Bellota Admiration
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Top quality Spanish ham S 1,480 yen (tax included) / L 2,880 yen (tax included)
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Iberico Jamon Bellota and 3 kinds of cheese platter
2380 yen(Tax included)
◆Cazuela - a small hot pot dish -
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Shrimp ahillo
880 yen(Tax included)
Ajillo is the general term for garlic and olive oil stew, prepared in a clay pot called "Cazuela," from which the restaurant's name is derived.Soak the bread in the delicious flavor of the ingredients and enjoy it until the very last bite.
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Sautéed prosciutto and mushrooms - Segovia style
880 yen(Tax included)
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Gizzard Ajillo
¥ 780(Tax included)
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Iberian Pork and Cherry Tomato Ajillo ~Rosemary~
880 yen(Tax included)
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Butter-flavored Ajillo with Anchovies and Potatoes
¥ 780(Tax included)
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Bigot's baguette (4 pieces)
380 yen(Tax included)
Our restaurant uses baguettes from "Bigo's Shop," which was founded by Philippe Bigo, who is said to have introduced authentic French baguettes to Japan.Bigot bread is said to be the best French bread.It's crispy on the outside and moist, fluffy and soft on the inside.This is first-class French bread and the "skill" of Bigot's artisans!
◆When it comes to Spanish cuisine, this is it! Various recommended paellas ♪
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Mixed paella with seafood and mountain produce
1680 yen(Tax included)
A luxurious dish made with an abundance of shrimp, fish, shellfish, pork, chicken, mushrooms, and vegetables, and flavored with lobster broth.Our most popular paella, prepared in a large paella pan.1,680 yen per person (tax included)
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Chopped Akashi Octopus Paella
1680 yen(Tax included)
Paella made with Akashi octopus caught in the nearby waters of Akashi.This is a delicious, rich dish we are proud of, made with Akashi octopus that has been slowly simmered in our proud lobster broth and tomato sauce and then grilled.Please enjoy! 1,680 yen per person (tax included)
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Squid ink paella
1480 yen(Tax included)
Our recommended paella made with fresh squid meat, squid ink, and tomato sauce.1,480 yen per person (tax included)
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Seafood Paella
1480 yen(Tax included)
This paella is made with seafood such as shrimp and clams, and is full of the delicious flavor of the ingredients.1,480 yen per person (tax included)
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Mountain delicacy paella
1480 yen(Tax included)
Paella with plenty of pork, mushrooms and other mountain delicacies. 1,480 yen per person (tax included)
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Spanish pasta dish Fideuá
1480 yen(Tax included)
1,480 yen per person (tax included)
◆ Dessert
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Basque cheese cake
¥ 680(Tax included)
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Baked Pudding Catalana
¥ 680(Tax included)
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Semifrio
¥ 680(Tax included)
