コース詳細

La Cazuela course of beef fillet

La Cazuela course of beef fillet

3500 yen(税込)

  • 7品
  • 28名

This luxurious lunch course includes a main course of slowly grilled tender beef fillet steak, as well as the classic Spanish dish ajillo, seasonal appetizers and desserts, allowing you to enjoy a luxurious time.*On Saturdays, Sundays and holidays, the time limit is 90 minutes.

コースメニュー

・Three kinds of tapas salad plate

·bucket

· Seasonal soup

・Shrimp and mushroom ajillo

・Beef fillet steak with Mallorca rock salt

· Today's dessert

· Coffee or tea

予約可能時間
11:00~14:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 13:00 on the day of your visit

2025/12/09 更新