[Choose a la carte & main dishes] Cazuela course 3,000 yen per person (tax included)

Course details

3000 yen(Tax included)

2-20persons

You can choose your favorite combination from the a la carte and main dishes.♪ This is a cazuela course where you can enjoy an assortment of 5 kinds of seasonal tapas and our favorite paella, ajillo, etc. from our popular menu.

Course menu

■First dish

・Assortment of 5 kinds of seasonal tapas ~ Please ask the staff for today's contents ~

·baguette

(※ Jamon Iberico will be included for +350yen.)

(* Today's seasonal vegetable soup will be included for +250 yen.)

■Second dish

*Please choose one item from the following.

・Shrimp and Mushroom Ajillo

・Anchovy and potato ajillo

・Sand Zuri Ajillo

・Iberian pork and cherry tomato ajillo ~ rosemary flavor ~

· Caesar salad with raw ham

・Shato salad ~ with special sauce ~

■Third dish

*Please choose one item from the following.

◯Paella

・Seafood paella

・Paella made from mountain fruits

・Squid ink paella

・Mix paella of seafood and mountain food (+100yen)

・Cut into pieces! Akashi octopus paella (+100yen)

◯Main

・Today's recommended meat dishes

■Dessert can be added

+300yen Mini Basque Cheesecake or Mini Catalana

+250yen coffee or tea

The photograph is an image.Ingredients may change due to purchasing circumstances.

Reservation reception time: 17:00~20:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 18:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/03/13 update