Course details

[Choose a la carte & paella] Beef fillet steak cazuela pair course 4,000 yen (tax included)

[Choose a la carte & paella] Beef fillet steak cazuela pair course 4,000 yen (tax included)

4000 yen(Tax included)

  • 1-20persons

You can choose your favorite combination from the a la carte and paella menus♪ A luxurious course consisting of an assortment of 5 kinds of seasonal tapas and the main course is beef fillet steak.

Course menu

■First dish

・Assortment of 5 kinds of seasonal tapas ~ Please ask the staff for today's contents ~

·baguette

(※ Jamon Iberico will be included for +350yen.)

(* Today's seasonal vegetable soup will be included for +250 yen.)

■Second dish

*Please choose one item from the following.

・Shrimp and Mushroom Ajillo

・Anchovy and potato ajillo

・Sand Zuri Ajillo

・Iberian pork and cherry tomato ajillo ~ rosemary flavor ~

· Caesar salad with raw ham

・Shato salad ~ with special sauce ~

■Third dish

・Beef fillet steak

~ The aroma of Majorca rock salt and the finest Croatian truffles ~

■Fourth dish

*Please choose one item from the following.

・Seafood paella

・Paella made from mountain fruits

・Squid ink paella

・Mix paella of seafood and mountain food (+100yen)

・Cut into pieces! Akashi octopus paella (+100yen)

■Dessert can be added

+300yen Mini Basque Cheesecake or Mini Catalana

+250yen coffee or tea

The photograph is an image.Ingredients may change due to purchasing circumstances.

Reservation reception time
17:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 on the day of your visit

2024/03/13 update