[Select a la carte, beef fillet steak and dessert] Cazuela full course 5,000 yen (tax included)

Course details

[Select a la carte, beef fillet steak and dessert] Cazuela full course 5,000 yen (tax included)

5000 Yen(Tax included)

5items
2-8persons

<Only available with this course> Comes with traditional Spanish prosciutto "Jamon Iberico".For the main course, you can enjoy our [Beef Fillet Steak], made from tender, slowly grilled beef fillet, and our [Famous Paella], packed with the delicious flavors of seafood.Enjoy a wonderful time with your loved ones with a full course meal that includes everything from appetizers to main course and homemade desserts.

Course menu

■ First dish

・Assortment of 5 seasonal tapas ~ Ask the staff for today's menu ~

・Jamon Iberico

・Today's seasonal vegetable soup

·baguette

■ Second dish

*Please choose one item from the list below.

・Shrimp and mushroom ajillo

・Anchovy and potato ajillo

・Gizzard Ajillo

・Iberian pork and cherry tomato ajillo ~ rosemary flavor ~

· Caesar salad with raw ham

・Chateau Salad ~ with special sauce ~

■ Third dish

・Beef fillet steak

~ The aroma of Mallorca rock salt and the finest Croatian truffles ~

■ The fourth dish

*Please choose one item from the list below.

・Seafood paella

・Mountain delicacies paella

・Squid ink paella

・Mixed paella with seafood and mountain produce (+100yen)

・Chopped Akashi Octopus Paella (+100yen)

■ The fifth dish

・Mini Basque cheesecake or mini Catalana

· Coffee or tea

The photograph is an image.Ingredients may change depending on availability.

Reservation reception time: 17:00~20:30

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 18:00 on the day of your visit

Confirm availability / make reservation for this course

Return to list of courses

2024/11/06 update